INGREDIENTS:
1 1/2 cups Self Raising Flour
plus 1/2 teaspoon baking powder (for extra fluffiness)
1/2 cup desiccated coconut
3/4 cup sugar ( I used organic raw)
2 eggs (room temperature)
1 cup milk
125 grams melted butter
1 Tablespoon of grated lemon rind.
Fresh lemon juice for frosting.
Lemon frosting:
Icing mixture
real butter and fresh lemon juice to the consistency you'd like.
every body has their own fav mix...so do what makes you happy!
METHOD:
Add all dry ingredients into bowl
beat the eggs...add to the milk...then add melted butter
immediately pour into dry ingredients....MIX with a WOODEN SPOON>
don't use an electric mixer...just mix till lumps are gone. Don't over do it. ok folks...that's it oh 30-40 minutes in the oven about 180 degrees Celsius.... or how ever your oven behaves!!
I sprinkled coconut over the top of mine :) Till next time ...BELIEVE its all magic!
3 comments:
That cake looks so awesome :)I will make this tomorrow :) I will do the vanilla as it is Connor's favourite flavour :)
Yum :) This is next on my 'to bake' list.
This is currently baking in my oven!! :) Hope it turns out :)
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